Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.

Services

Photography

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.

Services

Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.

Services

Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.

Services

Photography

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.

Services

Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.

Services

Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.

Services

Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.

Services

Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.

Services

Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
The target audience is the current customer base of Bryant Dental products, as the trailers will be released and promoted through their social channels.

The first trailer focuses on the excitement by not revealing too much straight away. The concept of an orb breaking free from the stresses and strains of everyday life by going on a journey of discovery, avoiding any obstacles that may come in its way and feeling free to enjoy life.

The second trailer is essential to show how and what will make the user’s life easier — revealing the user interface, interacting with the software, and potential situations.

The third trailer is the big finale of the campaign. The focus is to communicate the most essential and unique aspect of the software. Showing how the software is connected to a network of user-populated data from other dentists around the UK and how the AI software uses this to predict diagnoses, symptoms and much more.

The campaign was successful by exceeding the target number of users to sign up for the beta release of the software.
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH
Having worked with H2 previously, to brand and launch the trio of national Union Jack stations, Jack turned to us to help create branding and launch material for the show. The show can be heard across the group’s six radio stations every weekday from 7 to 9am.

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food Photography
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food Photography
Paul Ainsworth - Food PhotographyPaul Ainsworth - Food Photography
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food PhotographyPaul Ainsworth - Food PhotographyPaul Ainsworth - Food Photography
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food Photography
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food Photography
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food Photography
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.
Paul Ainsworth - Food Photography

Paul Ainsworth - Food Photography

Photography
96

Paul Ainsworth chef-patron at Paul Ainsworth at Number 6 in Padstow Cornwall, awarded a Michelin star in 2013 and has four AA Rosettes. He also owns Cafe Rojano, Mahe Cookery School, The Townhouse Hotel and The Mariners Pub in Rock.

“Utterly blown away by how incredible you have captured everything we work so hard to do everyday. Your incredible to work with and your humbleness and humility is so inspiring, and I can see why you are so good at what you do.” — PAUL AINSWORTH

Task

To work with Paul and his team over a period of two years to capture all aspects of the businesses. Having worked with some of the leading chef’s in the UK, Andrew has a natural instinct on how to capture all the details that have gone into creating stunning dishes. When photographing The Townhouse for example, he wanted to show the finer details of the rooms from creative angles to entice the viewer but not show the standard wide angle shot of a room, he wanted that part to be a surprise when the guest enters the room.

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